GROWING INSTRUCTIONS
After about 6–8 weeks, the tree will start producing fruit under the right conditions. Trim weak branches to allow airflow and help the tree focus on fruit growth.
Harvest when the fruit becomes slightly soft, changes color, and droops a little. Use scissors to cut the stem for clean picking. Best time to harvest is in the early morning or late afternoon for optimal sweetness and freshness.
Once seedlings reach 15–20 cm tall, transplant them into larger pots or directly into the ground. Choose a sunny area (6–8 hours of sunlight daily), water 2–3 times per week, and apply organic fertilizer once a month.
Soak fig seeds in warm water for 12–24 hours. Sow them in soft, well-drained soil. Place the pot in a spot with gentle sunlight and keep the soil moist. Germination usually starts in 1–2 weeks.